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Re: Favorite Japanese restaurants in the Philippines

[quote user="naglalakad"]I would agree with Wigent-san that authentic Japanese food would only be in Japan. Kaya lang why do Japanese restaurants here say that they are authentic?[/quote] obviously to attract diners. more diners, more income. i realize wigent-san is right. there could be no...

Posted to Food & Cooking (Forum) by mutley on 08-23-2007
Re: Favorite Japanese restaurants in the Philippines

rough estimate is P500.00 per pax for 3 restos. my suggestion: in one resto stop, say u are 5-8 diners; figure out what dishes u wanna taste test. each diner has to order his food preference, no double order . then, ask the waiters to give u extra saucers or bowl so u can have multiple sharings for the...

Posted to Food & Cooking (Forum) by mutley on 08-22-2007
Re: Favorite Japanese restaurants in the Philippines

@ nightowl san. ohayo! natawa naman ako sa post mo. seemed nilista mo lahat ng ingr at number of pieces ng bawat isa...heto pa, pati ba naman 'ung bilang ng dahon ng pechay, pinagtyagaan mo. hahah! pinabilib mo ako. kung shabu-shabu lang naman, if i were u, better kung ikaw ang gagawa. ung broth diskartehan...

Posted to Food & Cooking (Forum) by mutley on 05-27-2007
Re: Favorite Japanese restaurants in the Philippines

di kaya ikaw 'ung reincarnated sayuri of memoirs of a geisha? btw, where in pasong tamo is little tokyo? naiintriga tuloy ako. have u tried dosanko ramen house? it's beside ambassador hotel in malate, near manila zoo. gusto ko sana i-try mo and then compare natin 'ung ibang ramen houses. baka kasi may...

Posted to Food & Cooking (Forum) by mutley on 05-09-2007
Re: Favorite Japanese restaurants in the Philippines

@ gigi-san, sa dami ng jdoramas and japanese restos experiences mo, gusto ko ng isipin na haponesa ka. hehehe!!! sa dami ng restos na dapat i-try, feeling ko mamumulubi sa akin ang mga sponsors ko. joke, joke, joke. to my dear sponsors, let's hit the little tokyo(pasong tamo), kimono ken(macapagal ave...

Posted to Food & Cooking (Forum) by mutley on 05-08-2007
Re: Favorite Japanese restaurants in the Philippines

Wigent: Hi GIGI-san. Is Inagiku the buffet-type restaurant with all the different types of food not just Japanese? u must be referring to circle...the buffet style of different menus from diff countries. circle used to be the ibarra of shang makati. probably, since u have been an ortigas boy for so long...

Posted to Food & Cooking (Forum) by mutley on 05-05-2007
Re: Favorite Japanese restaurants in the Philippines

in any ramen house or any japanese resto for that matter, i always prefer the ones where i can see how the chefs prepare the meals. way back, furusato would prepare the teppanyaki meals right before u. i just don't know nowadays, haven't been there for sooo long. in old dosanko ramen hauz, if u sit on...

Posted to Food & Cooking (Forum) by mutley on 04-26-2007
Re: Favorite Japanese restaurants in the Philippines

hello, gloomywanderer-san. saw ur pics of komoro soba in ur multiply account. pls correct me...is the interior design of komoro soba patterned after a common interior of a ramen house in japan? ...w/ regular dining tables, stools and as u mentioned, u can also view the food being cooked? if so, looks...

Posted to Food & Cooking (Forum) by mutley on 04-15-2007
Re: Where to buy Japanese ingredients

There's also Japanese grocery stores in Waltermart . It's on one of the upper floors, forgot the name though but you can easily spot it because it's just beside the escalator and beside the Korean restaurant. While you're around the area, also check out Little Tokyo . They also have wide variety of Japanese...

Posted to Food & Cooking (Forum) by gloomywanderer on 04-09-2007
Re: Favorite Japanese restaurants in the Philippines

How come nobody mentioned Komoro Soba here? It's located in first floor SM Megamall Bldg A, between Almon Marina and Mexicalli, just near Powerbooks. The ambience is not like the commercialized Japanese restaurants here and you can your foods cooked from the cashier or the dining area. I was even lucky...

Posted to Food & Cooking (Forum) by gloomywanderer on 04-09-2007

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